Monday, May 24, 2010

Pineapple Slices Polymer Clay Tutorial

Supplies:
-Yellow polymer clay
-Translucent polymer clay
-Gloss sealer
-Paint brush
-Icing piping tip
-Pasta Machine or something to evenly flatten clay
-Blade

Let's Make Pineapple Slices and Wedges!

1. Mix your yellow and translucent clay.


2. Give that ball of yellow a good roll or two and run it through
your pasta machine.
3. Run it through the pasta machine until your yellow is about 1/4 inch thick.
4. Using your Icing piping tip like a thimble press into the yellow slab,
cut right to the bottom.


5. Weed away from the pressed circles the excess clay.
6. Flip the piping tip over and press the small end into the center of your
yellow circle all the way through.


7. If you are going to make a Pineapple charm or pendant, put your eyepin now.
The eyepin will give you something to grasp so that you do not remove your
applied texture.
8. Using your blade gently press indentations to make the texture of a sliced
pineapple.
9. Repeat making the indentation on the back side of slice.


10. Bake according to the directions of your clay.
11. When your clay has cooled off, paint the gloss sealer all over the pineapple
slices so they look juicy.
12. Once your gloss sealer is dry, cut your slices into tiny wedges.

13. Done!

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